Strawberry bruschetta with basil
Bruschetta can also be fruity! This variety from Wajos is the best proof of that. Just open the lid and the fruity freshness of the strawberries hits you at once. Combined with sun-ripened tomatoes, aromatic basil, choice spices and a soupçonof mint, they make this bruschetta a special treat – on toast, in salad dressing or even on a pizza.
Source: Wajos GmbH. Photography: Neon photography – Anna Schneider